Spice Pairing Chart…Adding Depth and Flavor to Your Meals
I’m a garlic salt, pepper, parsley and occasionally if I’m feeling adventurous paprika kind of girl – when it comes to seasonings and spices I’m admittedly clueless. That’s why I was so excited to come across this chart from Adventures in Spice! Once you have a basic understanding of what goes well with what, you can experiment with flavors and get on your way to making tastier, healthier dishes.
This is great – although I’ve definitely violated this chart in many different ways over the years! What wrong with salt in your eggs? Or cilantro with chicken or fish?
Not a thing wrong with that in my book! It’s the tumeric and tarragon and fennel that I never know what to do with or where to use – having something to reference might make that a little easier. I’m sure cilantro on fish is fabulous…and I can’t imagine an egg without salt 🙂
What a fantastic idea! I’ve never seen a chart like this but I can tell it will be helpful in future as a rough guide. Love the top picture – thanks for sharing!
I haven’t either which is why I had to post it! For sure it’s not all you need to know about working with spices but as you suggested, it’s a rough guide to understanding them a little better 🙂